- 100 gm prawns
- 1 onion chopped (allowed amount)
- 1 tsp garlic paste (3-4 cloves minced)
- 1/8 cup water
- 1.2 tsp curry powder
- 1/4 tsp cumin salt/black pepper (to taste)
- Preheat pan over medium heat.
- Add onion and garlic, cook until translucent. 5-10 minutes.
- Add prawns, seasonings, and water.
- Mix & stir fry until cooked through.