Curried Grilled Fish

Ingredients:

• 100 grams fish
• 1 sliced tomato
• ½ lemon
• ½ to 1 teaspoon curry seasoning

Method:

Preheat grill, place fish on grilling rack.

Squeeze ½ lemon over fish, sprinkle with curry seasoning.

Place tomato slices on top of fish, grill until tomato starts to brown and fish is cooked (approximately 10 – 15 minutes).

Serve.

Note:

This includes both your meat and vegetable for this meal.