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Beef Rissole and Tomato
Print Recipe
Course
Main Course
Keyword
Beef, Phase Two
Servings
1
Ingredients
100
gm
Lean minced beef (or minced veal)
1/4
tsp
Onion flakes
Dash of salt and pepper
1
Plain grissini stick, finely crushed
1/4
tsp
Allspice
1
Serve of ripe tomatoes
Instructions
In a bowl, mix meat and seasonings.
Shape into a rissole and grill to your liking.
Serve topped with fresh tomato.