Gingered Apple Crumble

Print Recipe
Course Dessert
Keyword Phase Two, Vegetarian
Servings 1

Ingredients

  • 1 Apple cut into wedges
  • 3/4 cup Water
  • 1 tsp Lemon juice
  • 1/2 tsp Apple cider vinegar
  • 1/4 tsp Fresh grated ginger or ginger powder
  • 1/4 tsp Cinnamon
  • 1 Grissini crushed

Instructions

  • Sauté apple in water for 5 minutes.
  • Add spices and puree apples and lemon juice in a food processor or blender.
  • Sprinkle Crushed Grissini on Top